GET IN TOUCH
FOLLOW US
Dining at The Trooper Inn
FRESH, LOCALLY SOURCED & FULL OF FLAVOUR
Enjoy delicious, freshly prepared dishes made from the finest local ingredients, served in our welcoming and characterful restaurant. Whether you're here for a hearty pub classic, a perfectly cooked steak, or a seasonal special, every meal at The Trooper Inn is crafted with care and passion. Explore our Menus below
Christmas Day Menu
Christmas Day @ The Trooper Inn
£110 PER PERSON - UNDER 12'S £50 EACH A Glass of Mulled Wine and Canapes on arrival
Starters
Venison Pate
served with Apple and Mango relish and toasted Sourdough Bread
Spicy Sweet Potato and Parsnip Soup
with herb croutons
Smoked Salmon and Crayfish Timbale
flavoured with Sorrell and served with Asparagus & Beetroot dressing
Pear & Walnut Salad
served with Pickled Cucumber and Vegan Feta with Dill Dressing
Main Course
Traditional Roast Turkey
with Pigs in Blankets, Cranberry Sauce, Sage & Onion Stuffing, served with Roast Potatoes, Yorkshire Pudding, Seasonable Veg and Cauliflower Cheese
Fillet of Beef Wellington
served with Fondant Potato, Swede & Carrot Puree, Red Wine & Port Sauce
Roasted Fillet of Seabass
with King Prawn and Roasted Cherry Tomato Risotto, finished with Saffron and Coriander Oil
Wild Mushroom & Goats Cheese Tartlet
with Asparagus and Spring Onion Dressing
Dessert
Traditional Christmas Pudding
served with Brandy Sauce
option available for GF
Rich Coffee & Chocolate Latte Mousse
served with Cinnamon Cream and Chocolate Shavings with a White Chocolate Shortbread Biscuit
Nan's Tipsy Trifle, Strawberry & Apricot Trifle
flavoured with Sherry & Cointreau, served with a White Chocolate Shortbread Biscuit
Cheeseboard
with a Selection of British Cheeses, served with Celery, Grapes and a selection of Biscuits