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Dining at The Trooper Inn
FRESH, LOCALLY SOURCED & FULL OF FLAVOUR
Enjoy delicious, freshly prepared dishes made from the finest local ingredients, served in our welcoming and characterful restaurant. Whether you're here for a hearty pub classic, a perfectly cooked steak, or a seasonal special, every meal at The Trooper Inn is crafted with care and passion. Explore our Menus below
Sunday Lunch
Starters
Battered Salt and Pepper Squid
Served on a bed of crispy Rocket and Sweet Chilli Sauce
£8.50
Baked Camembert
Studded with Rosemary and Garlic, served with toasted Homemade Sourdough bread and Real Ale Chutney (v)
£9.50
Chicken Wings
Crispy Juicy wings, tossed in your choice of smokey BBQ sauce or classic spicy Buffalo sauce, served with a cool and creamy ranch dip on the side
£8.50
Tomato and Mozarella Salad
Fresh tomatos and creamy mozzarella, layered with crisp salad leaves and finished with a drizzle of Olive Oil and Balsamic glaze for a light refreshing classic (V)
£8.50
Sourdough and Olives
Freshley baked homemade Sourdough served with mixed Olives marinated in a fragrent Sun-Dried tomato Oil with a herb dipping oil on the side. (V)
£8.95
Mains
Wallops Wood Battered Fish & Chips
Served with Chips, Mush Peas, Crisp Salad & homemade Tartare Sauce
£18.50
Trooper Burger
Handmade in house beef patties, served in a brioche bun, with our burger sauce, salad, creamy slaw and Chips Add Cheese £1 Add bacon £1
£16.95
Sticky BBQ Ribs
served with Mixed Salad, Corn on the Cob and Chunky Chips
£19.95
Ceaser Salad
Crisp Romaine Lettuce tossed in a creamy Caeser dressing with Crunchy croutons, parmesan shavings and a touch of black pepper, topped with a poached egg. (V) add chargrilled Chicken and Bacon for £5
£11.95
Ploughmans
A Traditional British Platter served with Homemade Sourdough Bread, Fresh Salad, Crisp Apple, Pickled Onion, Creamy Slaw and Crisps
Ploughmans Platter
Mature Cheddar Cheese, Homecooked Carved Ham, Sausage, Pork Pie, Real Ale Chutney
£17.50
Vegitarian Platter
Hummus, Tomato, Mozzarella, Olives, Falafel (V)
£16.50
Seafood Platter
Shell on Prawns, Whitebait, Smoked Mackeral, Pickles and Cocktail Sauce
£18.95
Roast Dinner
All Served with a Yorkshire Pudding, Seasonal Vegetables, Cauliflower Cheese, Roasted Potatoes and Gravy (VE,V, GF)
Roast Chicken
£17.50
Vegan Roast
Butternut Squash, Kale & Apricot Tart (V, VE)
£17.50
Desserts
Sticky Toffee Pudding
served with Ice Cream or Custard
£8.50
Belgian Waffles
served with Ice Cream or Custard
£8.50
Giant Profiteroles
filled with cream and generously covered in rich Chocolate Sauce
£8.50
Cheesecake
(see todays board for flavour)
£8.50