Hummus & Babaganoush £6

caramelised red onion topped hummus & smokey babaganoush with warm pitta & salad leaves

Homemade Soup of the Moment £6

Marinated Mixed Olives £2.5

Beetroot Salad £6/£11

purple, candy stripe & golden beetroot
maple glazed walnuts,
fresh salad leaves, balsamic drizzle & basil oil

Tempura Veggies £5.5

sweet chilli dipping sauce

Freshly Baked Garlic Ciabatta £3.5

olive oil & chopped garlic

Veggie Sausages £11.5

hand cut chips, beans or peas
& optional onion gravy
(available with vegan mash if we have 24 hours notice)

Smokey Aubergine
& Courgette Bake £13.5 

layers of chargrilled aubergine, courgette & paprika laced tomato sauce with a “creamy” cashew & butternut topping. Served with a garlic ciabatta

Beetroot Burger £12

warm ciabatta, fries & vegan mayo
(available with vegan cheese if we have 24 hours notice)

Veggie Chilli £12.5

spicy mix of beans, courgette & sweet potato
with steamed basmati rice & homemade guacamole

Sunday Roast £13.5

nut roast balls, veggie gravy, olive oil roast potatoes,
maple glazed carrots & parsnips & steamed broccoli

Squidgy Chocolate Brownie £6.5

warm chocolate sauce and sorbet of your choice
(we can add vegan ice cream
if we have 24 hours notice)

Soy Milk Available for Coffee and Tea

Mooka Sorbets £2 per scoop

blackcurrant; lemon & orange blossom;
mango or tonic with a dash of lime
(do not contain dairy but:
“made on a  line which handles cows milk”)